Fried, Cajun, or garlic herb.
Slow-cooked Ahi Tuna dip served with creole butter crostinis.
Creole Seasoned crawfish tails in queso blanco with fresh tortilla chips.
Hand-breaded pickle chips fried to perfection with spicy ranch dip.
Crispy shrimp tossed in a creamy spicy sauce.
Fried or grilled. Comes with spicy Creole mustard.
Fried alligator tail meat. Comes with coctail sauce or honey mustard.
Cream cheese dip loaded with shrimp, crawfish, and blue crab topped with a hushpuppy parmesan crumble.
Jumbo chicken wings fried up and smothered in sweet & spicy tiger sauce.
Grouper strips breaded and fried crisp.